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Our Mixology Workshop teaches attendees to elevate their cocktail game and become modern cocktail enthusiasts by creating drinks using fresh, seasonal ingredients.

This workshop is a very fun and creative event that will inspire you to think outside the box and create new and unique cocktails. We’ll cover premium seasonal cocktails such as Moscow Mule, Mojito, and Margarita. We’ll use unexpected fruits and vegetables like cucumber & blood oranges and fresh herbs like mint, basil, thyme, & sage.

The new trend is the freshest ingredients possible. You’ll see more and more bartenders juicing fruits, and cutting garnishes on the spot to create top-quality fresh cocktails. This workshop focuses on those trends. We promise that you will walk away with more than a few new cocktail-making skills. Mixology is a great way to earn more tips and generate a loyal clientele!

The industry is quickly moving towards this new style of bartending, elevate your bartending skills to become a mixologist!

No experience is required! 🙂

Our workshops are transferable but non-refundable. Also, there is a $25 admin fee, if you cancel within 24 hours.

Pay via Paypal, Stripe (credit cards), or email transfer to info@calgarybartending.com

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Mixology Class in Calgary at Metropolitan School of Bartending

Mixology Class

Metropolitan School of Bartending